Ionic drink BICARB BUFFER SPORT DRINK 600g Orange

Penco^® Bicarb Buffer Sport Drink is a highly soluble carbohydrate drink with a high content of bicarbonates, which regulate the acid-base balance in the body and help delay acidification of the body It is suitable for strength-endurance athletes with performances up to 40 min.  Tested by the Czech biathlon team.

Main benefits of Penco^® Bicarb Buffer Sport Drink:

1.     Bicarb system
2.     Increases the pH of the cells
3.     Delays acidification of the body
4.     Delays symptoms of muscle fatigue
5.     Fuel system Glu/Fru 2 : 1
6.     No artificial colours or sweeteners
7.     Orange slightly alkaline taste

One 35 g serving of Penco^® Bicarb Buffer Sport Drink contains:

•     4,650 mg bicarbonate
•     Energy 119 kcal
•     30 g carbohydrate mix
•     1000 mg sodium
•     390 mg potassium

Why use Penco^® Bicarb Buffer Sport Drink:

Penco^® Bicarb Buffer Sport Drink is a carbohydrate sports drink with a high content of alkaline salts - sodium and potassium bicarbonate. Alkaline salts serve to buffer lactate (lactate) in the body, which is formed anaerobically from muscle glycogen during intense physical exercise.   As the lactate content increases, the pH of the cells decreases and acidification of the body occurs, which is a significant cause of muscle fatigue during short periods of high-intensity exercise.

Test results show that Penco^® Bicarb Buffer Sport Drink increases the level of bicarbonate in the body and helps to eliminate the negative effect of lactate.

Penco^® Bicarb Buffer Sport Drink is an isotonic drink when prepared as directed. One 500 ml serving contains 4.65 g of bicarbonates and 30 g of carbohydrates in an optimal ratio of 2 Glu : 1 Fru.  This ratio allows athletes to absorb more energy.  

 For whom Penco^® Bicarb Buffer Sport Drink is suitable:

Penco^® Bicarb Buffer Sport Drink is especially suitable for maximum loads lasting 1- 8 min or repeated intense loads with short breaks.

These are all sports where the anaerobic energy system is primarily used and where there is an increased risk of lactate (lactic acid) production, e.g. biathlon, sprinting, biathlon, gymnastics, ice hockey, volleyball, football, tennis, ...